Lamb Loin Roast

Lamb Loin Roast

The boneless loin is the most prized cut of lamb. Juicy and tender. From forb fed and alfalfa finished American alpine lamb. Approximate size: 10" long, 2.5” wide, 10 oz. Be sure to score the fat for a crisp outer crust.  
$45.85
$45.85

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