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Turkish Kabobs

13 October 2024

Leg of Lamb with Cherry Sauce

13 October 2024

Kofta

13 October 2024

Lamb Curry

13 October 2024

Ground Lamb Gyro

13 October 2024

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Turkish Kabobs

featured Turkish Kabobs

Shake up your routine with this Turkish style lamb kabob. Yogurt is the perfect base for a marinade because it makes meat deliciously tender. I prefer to make this recipe with...

On by Billie Jean Siddoway 0 comments

Kofta

Kofta

Who doesn't like meat on a stick! Try lamb kofta made with ground lamb and a variety of herbs and spices. Just the excuse you need to invite friends for...

On by Billie Jean Siddoway 0 comments

Lamb Curry

Lamb Curry

Make your next curry with lamb. A boneless shoulder is the perfect cut for a slow braise. It slowly becomes fork tender while absorbing delicious curry spices. Yummy.

On by Billie Jean Siddoway 0 comments

Ground Lamb Gyro

Ground Lamb Gyro

Lamb Gyros add variety to your sandwich routine and are an easy weeknight meal. Seasoned with garlic, onion, oregano, and cumin, these flavor-packed patties can be stuffed in a pita with tomatoes,...

On by Billie Jean Siddoway 0 comments

Greek Souvlaki

Greek Souvlaki

One of my favorite take-out meals in Salt Lake City is Greek Souvlaki from The Other Place. While traditionally made with pork, I adapted a Souvlaki recipe for lamb. This...

On by Billie Jean Siddoway 0 comments

Chinese Lamb Meatballs

Chinese Lamb Meatballs

Ground lamb is familiar, because it resembles ground beef and pork sausage. But lamb brings a distinctive flavor that is accentuated by a diverse array of herbs and spices. In Hunan,...

On by Billie Jean Siddoway 0 comments