Recipes

Turkish Kabobs

Shake up your routine with this Turkish style lamb kabob. Yogurt is the perfect base for a marinade because it makes meat deliciously tender. I prefer to make this recipe with...

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Kofta

Who doesn't like meat on a stick! Try lamb kofta made with ground lamb and a variety of herbs and spices. Just the excuse you need to invite friends for...

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Lamb Curry

Make your next curry with lamb. A boneless shoulder is the perfect cut for a slow braise. It slowly becomes fork tender while absorbing delicious curry spices. Yummy.

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Ground Lamb Gyro

Lamb Gyros add variety to your sandwich routine and are an easy weeknight meal. Seasoned with garlic, onion, oregano, and cumin, these flavor-packed patties can be stuffed in a pita with tomatoes,...

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Greek Souvlaki

One of my favorite take-out meals in Salt Lake City is Greek Souvlaki from The Other Place. While traditionally made with pork, I adapted a Souvlaki recipe for lamb. This...

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Chinese Lamb Meatballs

Ground lamb is familiar, because it resembles ground beef and pork sausage. But lamb brings a distinctive flavor that is accentuated by a diverse array of herbs and spices. In Hunan,...

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