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Leg of Lamb, Boneless
Our fully boned leg of lamb can be quickly butterflied for the grill, cubed for kabobs, or roasted whole and carved at the table. Sourced from forb fed and alfalfa finished American alpine lamb. Rolled and tied. Approximate weight 4.5 lbs.- $50.00
- $50.00
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Lamb Shoulder, Boneless
One of our most popular restaurant items - the boneless shoulder! This versatile cut can be braised and shredded for pulled sandwiches, biryani, and tacos. Or you can cube it to your desired size for stew, bourguignon, or kabobs. It is also delicious on...- $25.00
- $25.00
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Leg of Lamb, Bone-in
Our leg of lamb is an ideal cut for a feast. Although we leave the femur in place for flavor, the tailbone and aichbone are removed for easier carving. Roast, braise, or butterfly for the grill. Sourced from forb fed and alfalfa finished American...- $55.00
- $55.00
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Lamb Grill Box
Fire up the Grill! Get ready to sizzle and savor with our ultimate grilling box. Packed with premium cuts, including succulent loin chops, flavorful shoulder chops, juicy sirloin chops, versatile kabob cubes, and a generous boneless leg of lamb, this box is your ticket...- $110.00
- $110.00
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Lamb Shoulder Roast, Square Cut
A square cut shoulder roast is an ample roast perfect for braising - low and slow in the oven or slow cooker. Sourced from forb fed and alfalfa finished American alpine lamb. Approximate weight 4 lbs.- $30.00
- $30.00
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