Boneless Leg of Lamb Tied

Leg of Lamb, Boneless

Our fully boned leg of lamb can be quickly butterflied for the grill, cubed for kabobs, or roasted whole and carved at the table. Sourced from forb fed and alfalfa finished American alpine lamb. Rolled and tied. Approximate weight 4.5 lbs.
$50.00
$50.00

    Customer Reviews

    Based on 5 reviews
    100%
    (5)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    T
    Tom Pletcher
    Best Lamb Ever!

    Very impressed with the light taste and fantastic quality. Great customer service as well (thanks Billie!).

    V
    Vickie Naylor
    Amazing!

    100% better than any cut of lamb purchased from the grocery store. Tender, flavorful, just the right amount of fat. My family enjoyed it and made me promise to never buy lamb from the grocery store again. Well done Teton, well done!

    j
    jinney kinney

    Delicious!

    G
    George Sacco

    I was going to drop a note the lamb came out fantastic and the ground lamb was excellent. I hope to utilize your services in the future. Will try to fwd a couple pics
    Thanks Geo

    User picture User picture User picture
    S
    Susan Cedergreen
    Fabulous

    Grand Teton Lamb is the Crwn Jewel of authentic Lamb! The flavor is rich. The texture is so tender! If you truly enjoy good food, you will want to use Grand Teton Lamb. I love lamb curry! There is nothing more flavorful!!

    Great Deals!

    Example product title
    $50.00
    $50.00
    Example product title
    $50.00
    $50.00
    Example product title
    $50.00
    $50.00
    Example product title
    $50.00
    $50.00
    Example product title
    $50.00
    $50.00
    Example product title
    $50.00
    $50.00
    Example product title
    $50.00
    $50.00
    Example product title
    $50.00
    $50.00
    Example product title
    $50.00
    $50.00
    Example product title
    $50.00
    $50.00