Lamb Neck Chops

Experience the rich, robust flavor of our lamb neck chops. These versatile cuts are perfect for braising. Perfect for a lamb variation on Osso Bucco. Sourced from forb-fed and alfalfa-finished American alpine lamb, our neck chops are packed with flavor and tenderize beautifully when slow-cooked. Elevate your next meal with the unique taste of Grand Teton Lamb. Approximate weight .5 pounds.

$8.00; ~~$10.00~~; $8.00
Unit price: per

Quantity:

Fresh Lamb

I recently purchased fresh lamb meat, and I must say, it exceeded my expectations. The meat was incredibly fresh, with a vibrant red color and firm, white fat, indicating high quality. There was no unpleasant odor, just a mild, natural aroma.

When cooked, the lamb was tender, juicy, and packed with rich flavor. It had a perfect balance of succulence and taste, making it a delight to prepare and enjoy. Whether grilled, roasted, or slow-cooked, the meat retained its juiciness and complemented a variety of seasonings and herbs beautifully.

Overall, I am highly satisfied with this purchase. The quality and taste were top-notch, and I will definitely be buying it again. Highly recommended for anyone who appreciates good-quality lamb!

Tender

I use to live in New Zealand, where there were abundance of lamb in the supermarket. I love me some lamb neck chops boil up ( Maori food) with russet potatoes and cabbage. These came perfect and the meal was delicious, the lamb neck chops were tender and tasty. I would buy these again and again! I highly recommend